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2024 Wedding Menus

  • The classic and premium spirit packages include 2 signature cocktails and 1 zero-proof cocktail, in addition to the classic cocktails listed below. Prosecco or cava included in all packages.

    Beer & wine | $20 pp | Per Hour

    Beer, wine & classic spirits | $25 pp | Per Hour

    Beer, wine & premium spirits | $30 pp | Per Hour

    The brunch bar package includes classic spirits and 1 signature punch or cocktail.

    Brunch Bar Package | $18 pp | Per Hour

    ADD-ONS:

    Champagne Toast | $15 pp

    CLASSIC SPIRITS

    Vodka | Tito’s, St. George

    Gin | Bombay, Beefeater

    Whiskey | Jameson

    Rye | Old Overholt Rye, Sazerac

    Bourbon | Old Forester, Buffalo Trace

    Tequila | Espolon, Gran Agave

    Mezcal | Del Maguey Vida

    Rum | Flor de Cana

    PREMIUM SPIRITS

    Vodka | Ketel one, Tito's

    Gin | Hendrick’s, Tanqueray

    Whiskey | Johnnie Walker Black

    Rye | Michter’s Rye

    Bourbon | Eagle Rare 10yr

    Tequila | Ocho, Corralejo Reposado

    Mezcal | La Luna, Del Maguey Vida

    Rum | Flor De Cana 4 Year, Plantation Dark

    NY STATE BEER + CIDER (please select 2)

    BEER

    Arrowood Farms, Newburgh, Sloop Brewery, Westkill Brewery, Paradox Brewing, Ommegang Brewery

    CIDER

    Hudson North, Westwind Orchard, Greenpoint Cidery

    NON-ALCOHOLIC BEERS

    Athletic Brewing Upside Dawn | N/A

    WINES

    Available varietals may be confirmed 6 months prior to the event date. Bar packages include two red and two white wines and one rosé option in summer.

    RED
    Broadside Cabernet | Portlandia Pinot | Robert Hall Cabernet | Cru Monplaisir Bordeaux

    WHITE
    Jacques Dumond Sauvignon Blanc | Canyon Road Sauvignon Blanc | Bonterra Chardonnay | Suavia Soave Classico

    ROSÉ
    Chateau Routas Rosé

    ORANGE
    Ca de Noci " Notte di Luna

    SIGNATURE COCKTAILS
    Please select any 2 signature cocktails from the following seasonal or perennial lists.

    CLASSIC COCKTAILS
    All classic cocktails are available for any bar package that includes spirits.

    Margarita| tequila | lime juice | triple sec | lime *make it spicy and add jalapeno!

    Negroni | gin | campari | sweet vermouth | orange wedge

    Old Fashioned | bourbon (or rye) whiskey | simple syrup | bitters | orange twist

    Vodka Mule | vodka | lime | ginger beer | lime

    Martini | vodka or gin | dry vermouth | olive or lemon garnish

    Manhattan | bourbon (or rye) whiskey | sweet vermouth | bitters | luxardo cherry

    Aperol Spritz | aperol | sparkling wine | orange zest

    SPRING / SUMMER

    Ashokan | Vodka | elderflower liqueur | grapefruit | Aperol

    Cool As A Cucumber| Tequila | Cucumber | Coconut | Lime | Salt

    Butterfield Blush | Gin | lemon juice | Aperol

    AUTUMN / WINTER

    Rye Orchard | Rye | apple cider | ginger beer

    Black Walnut Manhattan | Cooper’s Daughter Bourbon | port | walnut bitters

    Apple Cider Mimosa | prosecco | apple cider

    ZERO PROOF

    Sunset Spritz | Giffard bitter orange apertif | orange juice | tonic | orange twist

    Refresh | pineapple juice | lemon | ginger beer | sparkling water

    *All wines, spirits, beers and craft beverages subject to market availability.

  • TUSCAN DINNER | $75 pp | family style or buffet

    FIRSTS | Please select 1

    Lacinato Kale Salad | pine nuts | currants | pecorino (v)

    Baby Arugula Salad | lemon | olive oil | parmesan (v)

    Tomato Panzanella Salad | heirloom tomatoes | toasted bread | basil | olives (vg)

    Venetian-style Seafood Salad | calamari | shrimp | scallops| peppers | lemon |olive oil (vg)

    PASTAS | Please select 1

    Orecchiette | pesto | almonds | haricots verts | potatoes | parmesan (v)

    Rigatoni | sausage | tomato | cream

    Penne Puttanesca | capers | olives | basil | tomato (vg)

    Cavatelli | summer corn | cherry tomato | feta (v)

    MAINS | Please select 2

    Chicken Cacciatore | slow cooked chicken thighs | tomato | herbs (gf)

    Sliced Ribeye of Beef | rosemary | lemon - additional $12 per person (gf)

    Roasted Branzino Filet | salsa verde (gf)

    Sea Bass Livornese | capers | olives | tomato (gf)

    SIDES | Please select 2

    Roasted Seasonal Vegetables (vg, gf)

    Crispy Roasted Yukon Potatoes | olive oil | rosemary | sea salt (vg, gf)

    Sauteed Spinach | garlic | olive oil (vg,gf)

    Baked Polenta | Wild Hive milled cornmeal | parmesan (gf)

    SWEETS | Please select 1

    Classic Tiramisu | mascarpone | espresso soaked lady fingers

    Almond Biscotti di Prato | classic twice-baked almond cookie

    Torta Della Nonna | lemon | ricotta | pine nut torte

    BUTTERFIELD-QUE | $75 pp | family style or buffet

    Summer Iceberg Wedge | bacon | tomato | pickled onions | blue cheese (gf)

    Herbal Mixed Greens | radish | cucumber | sherry vinaigrette (vg,gf)

    Watermelon Salad | mint | olives | feta | fennel (v,gf)

    Baby Arugula Salad | lemon vinaigrette | parmesan (v,gf)

    Deviled Eggs | farm fresh boiled eggs | pimento cheese (gf)

    Fried Green Tomatoes | buttermilk ranch sauce

    Cucumber Salad | pickled red onions | red wine dressing | dill (vg,gf)

    MAINS | Please select 2

    Slow Smoked BBQ Chicken| dry rubbed | BBQ sauce (gf)

    Soy Glazed Baby Back Ribs | black pepper honey | scallions (gf)

    Slow Braised Beef Brisket | pastrami spice | thinly sliced (gf)

    Pulled Pork | dry-rubbed local pork shoulder | Carolina style BBQ sauce (gf)

    New England Style Lobster Rolls | brioche | bibb | butter | herbs - Market Price

    Grilled Tofu | teriyaki marinade | chili crunch (vg,gf)

    SIDES | Please select 2

    Classic Coleslaw | cider vinaigrette | celery seed | honey (vg,gf)

    Mediterranean Potato salad | dill | red onion | whole grain mustard | olive oil (vg,gf)

    Macaroni Salad | celery | peppers | lemon aioli (v)

    Cornbread | Wild Hive milled cornmeal | whipped butter

    Braised Seasonal Greens | garlic | olive oil (vg,gf)

    Summer Bean Salad | haricots verts | lemon | parsley | olive oil (vg,gf)

    Local Corn Salad | charred corn | tomato | peppers | parsley | lime dressing (vg,gf)

    Local Corn on Cob | herb butter (v,gf)

    Grilled Summer Vegetables (vg,gf)

    SWEETS | Please select 1

    Summer Fruit Tart | graham cracker shell | pastry cream | seasonal berries (v)

    Brownies & Cookies | Valrhona chocolate chip brownie | chocolate chip cookie | oatmeal raisin cookie | peanut butter cookie (v)

    Fresh Seasonal Fruit | whipped cream

    Berry Trifle | genoise | pastry cream | blueberry (v)

    Gelato Cones | chocolate | vanilla (v)

    Strawberry Shortcake | buttermilk biscuit | macerated strawberries | mint | whipped cream (v)

    BUTTERFIELD GARDEN PARTY | plated dinner
    $95 pp - 3 mains

    FIRSTS | Please select 1

    Baby Vegetable Crudites | hummus | black olive (vg,gf)

    Quinoa & Snap Peas | mint (vg,gf)

    Baby Beet Salad | yogurt | herbs | feta (v,gf)

    Lump Crab Toasts | focaccia | aioli

    Tuna Crudo | radish | guacamole | soy

    Heirloom Tomatoes | burrata | basil | pickled onions (v,gf)

    MAINS | Please select 3

    Slow Roasted Halibut | corn | tomato | zucchini (gf)

    Grilled Striploin | broccoli rabe | peaches (gf)

    Roasted Lamb Leg | z’aatar carrots | honey (gf)

    Seared Scallops | peas | hazelnuts | (gf)

    Risotto | shaved truffles | toma cheese (v,gf)

    Grilled Game Hens | chimichurri | charred scallions | fingerling potatoes (gf)

    SWEETS | Please select 1

    Summer Fruit Pavlova (v,gf)

    Ricotta Cheesecake | fruit compote (v)

    Chocolate Budino | creme fraiche (v,gf)

    Local Peach Tart | graham cracker | brown butter streusel (v)

  • SANDWICH BAR | $45 pp | Please select 3

    SAMMIES

    Marinated Tofu Banh Mi | spicy aioli | pickled vegetables (v)

    Grilled Chicken Club | herb dressing | lettuce | tomatoes

    Roasted Turkey Breast | camembert | apricot chutney | granny smith apple

    Grilled Vegetables | pesto | | arugula (vg)

    Open-Face Sourdough Tartines | smoked salmon, dill and creme fraiche | ham and cultured butter

    fresh ricotta and jam (v) | mortadella, marinated artichokes and fresh mozzarella

    Crispy Chicken Sandwich | Korean cabbage slaw | pickles | brioche

    SIDES | Please select 2

    Classic Coleslaw | honey | cider | celery seed (v,gf)

    Mediterranean Potato Salad | baby potato | capers | olives | sherry herb vinaigrette (vg, gf)

    Mixed Baby Greens | lemon vinaigrette (vg, gf)

    Roasted Vegetables | quinoa | almonds | currants | tahini dressing (vg, gf)

    LIGHT LUNCH | $40pp

    Summer Fruit | Mint | Orange Blossom Honey

    Lacinato Kale Salad | Currants | Almonds | Lemon| Radish

    Quinoa Salad | Snap Peas | Goat Cheese | Garden Herbs

    Rosemary Grilled Chicken Breasts

    Summer Bruschetta: Tomato | basil & mozzarella, Peach | mint | ricotta , Prosciutto | balsamic | arugula

    Herb Focaccia | Feta dip | hummus | Pesto

    SWEETS | $7 pp | Please select 1

    Seasonal Fruit Plate (vg, gf)

    House-made Cookies and Brownies (v)

  • HORS D’OEUVRES | $18 pp | Per Hour | Please select 3

    VEGETABLES

    Pilsner Battered Cauliflower | chipotle-maple (vg, gf)

    Wild Mushroom and Phyllo (v)

    Stuffed Mushrooms (vg)

    Herbed Crostini Sweet Pea Ratatouille (vg)

    Vegetable Spring Roll | chili dip (vg, gf)

    Citrus Marinated Baby Beets | goat cheese (v, gf)

    Cherry Tomato Bruschetta (v )- (vg upon request)

    Potato Croquette | sour cream | horseradish | chives (v)

    Polenta Cake | mushroom ragu | parmesan | truffle (v,gf)

    Seasonal Caprese | fresh mozzarella | tomato | peach | winter squash (v)

    Gazpacho Shooters | choice of tomato or watermelon & peach (v,gf)

    Smoked Portobello Slider | kimchi | arugula (v)

    Smoked Oyster Mushroom Slider | cabbage slaw | party rolls (v)

    Crispy Baby Artichokes | aioli & herbs (v,gf)

    Warm Vegetable Samosa | raita sauce (v)

    Arancini | cacio pepe | saffron | truffle artichoke | parmesan asparagus (v)

    FISH

    Mini Crab Cakes | spicy aioli

    Blinis with Smoked Salmon | crème fraiche | watercress | dill

    Fried Shrimp | Thai chili (gf)

    Bay Scallops Crudo | citrus (gf)

    Hudson Valley Bacon-wrapped Scallop | brown butter | hazelnuts (gf)

    Fingerling Potato | caviar | creme fraiche | chives | - market price (gf)

    Tuna Tartare Gaufrettes (gf)

    MEAT

    Fried Chicken Bites | chipotle maple syrup (gf)

    Orange-Ginger Glazed Chicken Skewer (gf)

    Korean Chicken Wings | miso yogurt (gf)

    Duck Quesadilla | tomatillo salsa (gf)

    Duck Rillettes | crostini | mostarda (gf)

    Duck Breast | orange jam (gf)- additional $6pp

    Prosciutto-wrapped Asparagus | morel vinaigrette (gf)

    Mozzarella and Prosciutto | herbed focaccia

    Beef Meatballs | tomato basil sauce

    Mini Beef Empanadas

    Flank Steak | focaccia crostini | horseradish cream

    Slow Braised Short Rib Slider | cabbage slaw | party rolls - additional $6pp

    Lamb Satay | mint pesto (gf) - additional $6pp

    Lamb Meatballs | cucumber yogurt

    Venison Wellington | mushrooms | puff pastry - additional $6pp

    Venison Tartare | pickled mustard seeds - additional $6pp

    TASTING TABLES - priced per hour

    HUDSON VALLEY FARMERS TASTING TABLE | $25 pp

    Marinated Roasted Peppers | mint | summer squash (vg,gf)

    Cherry Tomato & Fresh Mozzarella | basil | balsamic (v,gf)

    Mixed Salted Nuts | rosemary (vg,gf)

    Citrus-Brined Olives (vg,gf)

    Prosciutto & Melon (gf)

    Seasonal Fruits & Aged Adirondack Cheddar (gf)

    Assorted dips | crostini | flatbreads (v)

    CHARCUTERIE & ARTISAN CHEESE TABLE | Local & Imported Selections | $35 pp

    CHARCUTERIE
    Prosciutto | Soppressata | Speck | Pate Maison (gf)

    CHEESE
    Parmesan | Camembert | Chevre | Ewe’s blue (gf)

    ACCOMPANIMENTS
    Crostini | flatbreads (v)

    Fruit compote | cornichons | whole grain dijon (vg, gf)

    Grapes | nuts (vg,gf)

    CAVIAR BAR | $105 pp

    CAVIAR
    Trio of imported Sturgeon Caviar - Chef’s Selection

    ACCOMPANIMENTS
    Blini | red onion | chives | dill | horseradish creme fraiche | eggs

    House-made potato chips (v,gf)

    RAW BAR | $45 pp

    SEAFOOD
    Oysters | Little Neck Clams | Jumbo Shrimp | Crab Claws | Salmon Ceviche

    ACCOMPANIMENTS
    Mignonette Sauce | Old Bay cocktail sauce | saffron aioli | herb aioli | citrus wedges (v,gf)

    HUDSON VALLEY CHEESES | $30 pp

    PRODUCERS
    Old Chatham | Five Spoke | Cooperstown Creamery | Nettle Meadows | Four Fat Fowl

    ACCOMPANIMENTS
    Grapes | honeycomb | fig jam | nuts (v,gf)

    Baguettes (v)

    HUDSON VALLEY CHARCUTERIE | $30 pp `

    PRODUCERS
    Jacuterie | Raven & Boar | La Salumina | Salumeria Biellese

    ACCOMPANIMENTS
    Accompaniments: mostarda | crostini | pickled vegetables (v)

  • Please select 4 items from any of the below menus - $20 pp

    BAR CLASSICS

    Buffalo-style Chicken Wings | blue cheese dipping | celery (gf)

    Korean-style Chicken Wings | gochujang sauce | miso yogurt

    Beef Sliders | onions | Adirondack cheddar | party rolls

    Fried Chicken Sliders | pickles | chipotle maple

    Pilsner Battered Cauliflower Sliders | jalapeno slaw | chipotle maple

    Parmesan Fries | rosemary | herb aioli (gf)

    Grilled Cheese | Adirondack cheddar | sourdough | caramelized onions (v)

    Chicken Taquitos | crispy corn tortilla | braised chicken | cotija crema (gf)

    Guacamole | tortilla chips | salsa (vg,gf)

    Nonna’s Meatballs | grass fed local beef | tomato | parmesan

    Fried Polenta Sticks | wild mushrooms (vg,gf)

    Arancini | crispy risotto | tomato dipping sauce (v)

    Cookies | Oatmeal raisin | chocolate chip | snickerdoodle

    Brownies | Valrhona chocolate | chocolate chip

  • All Brunch options include freshly squeezed orange juice | tea | coffee.

    FARMERS’ MARKET BREAKFAST | $35 pp

    Grain Bowl | poached eggs | swiss chard (gf)

    Frittata | kale | cauliflower | parmesan (gf)

    Toasts | jams | butter

    Overnight Oats (vg, gf)

    Whole Fruit and Seasonal Berries (vg, gf)

    Applewood Smoked Bacon or Sausage - additional $5pp (gf)

    BEVERAGES
    Freshly squeezed orange juice| tea | coffee (vg, gf)

    CHEF’S HOT BREAKFAST | $45 pp

    Herbed Breakfast Potatoes (vg, gf)

    Frittata | kale | tomato | cheddar (gf)

    Applewood Smoked Bacon | sausage (gf)

    Assorted Pastries

    Seasonal Berries & Fruit | granola | yogurt | honey (v, gf)

    BEVERAGES
    Freshly squeezed orange juice| tea | coffee (vg, gf)

    BREAKFAST SANDWICH BAR | $40 pp | Please select 3

    Verde: ciabatta | cucumber | avocado | pesto | sprouts (vg)

    Cauliflower | arugula | scrambled eggs | ciabatta (gf)

    Breakfast Burrito: eggs | beans | salsa roja | sour cream

    Bacon | egg | cheese | kaiser roll

    Open-face Tartine | ricotta | fruit | honey | sourdough

    BEVERAGES
    Freshly squeezed orange juice| green juice | tea | coffee (vg, gf)

  • BREAKFAST ADD ONS

    North Country Maple Smoked Bacon $8

    Esposito's Breakfast Sausage $4

    Cinnamon Brioche French Toast | Laurel & Ash Maple Syrup $8

    Smashed Yukon Gold Potatoes | smoked paprika | rosemary $3

    Avocado Toast |sourdough | avocado | furikake | cherry tomatoes | sprouts $10

    MARIE ANTOINETTE SWEET BAR | $20 pp | All menu items included

    Chocolate truffles (v)

    French Macarons & Coconut Macaroons (v)

    Petit fours (v)

    Cookies & Brownies (v)

    Caramel Popcorn (v)

    CHILDREN’S MENU | $20 pp | Please select 1

    Roasted Salmon | green beans

    Sliced Steak | french fries

    Pasta | tomatoes | parmesan (v)

    Chicken Tenderloins | french fries

    Macaroni & Cheddar Cheese (v)